Mall Hopper
 Location:  Home» Gourmet Foods » Feta » Bulgarian Feta - Pound Cut (1 pound) by igourmet.com  
Categories
Apparel
Automotive
Baby
Beauty
Books
Computers
DVD
Electronics
Gourmet Foods
Grocery
Health
Home & Garden
Jewelry
Kindle
Kitchen
Magazines
MP3 Downloads
Music
Musical Instruments
Office Products
Outdoor Living
Pet Supplies
Photo & Camera
Software
Sporting Goods
Tools & Hardware
Toys
Unbox
VHS
PC & Video Games
Wireless
Related Categories
• Feta
Cheese
Categories
Gourmet Food
• Sheep Cheese
Milk Type (theme_browse-bin)
Browse Refinements
Refinements
Gourmet Food
• Artisan Cheese
Cheese Attribute (style_browse-bin)
Browse Refinements
Refinements
Gourmet Food
• Semisoft
Cheese Type (feature_two_browse-bin)
Browse Refinements
Refinements
Gourmet Food
• Bulgarian
European
Cuisine (cuisinebin)
Browse Refinements
Refinements
• Christmas
Holidays (intended_use_browse-bin)
Browse Refinements
Refinements
Gourmet Food

Bulgarian Feta - Pound Cut (1 pound) by igourmet.com

Bulgarian Feta - Pound Cut (1 pound) by igourmet.com

enlarge enlarge 
Brand: Tangra
Category: Gourmet

Buy New: $7.99



Sales Rank: 12844

Country: bulgaria
Media: Misc.
Size: 1 pound

ASIN: B0000D9NC9

Availability: Usually ships in 1-2 business days

Features:
  • Imported from Bulgaria
  • 100% sheep's milk
  • creamy and crumbly
  • slice and drizzle with oil
  • Great on a salad

Editorial Reviews:

Product Description
Many of us are familiar with feta as the white, slightly salty cheese that is crumbled into Greek salads in 24-hour diners across America. Feta is truly a great cheese for salads, but it is also a delicious table cheese that should not be overlooked. Feta is Greek for "slice" because feta is made in very large blocks, then sliced. A saltwater brine is then poured over the pieces to arrest the ripening process. Some feta is sold in jars, tins or tubs, submersed in its brine in order to keep it young and fresh.

Tangra Bulgarian Feta is made from pure sheep's milk from free-grazing ewes in the Rhodope Mountains. The name Tangra comes from ancient Bulgarian mythology, in which a deity named Tangra protected animals and promoted agriculture. Both creamy and crumbly, and not too salty, we are sure you will find it to be one of the best fetas you have ever eaten.

  • Made from pasteurized sheep's milk.
  • Photo depicts whole 14 lb. form of cheese.
  • We cut and wrap this item by the pound.
  • Please contact us if you would like to purchase the whole form.


Strunk
Information
[none entered]